The peachcot is a hybrid between a peach and an apricot. Prefers an open, sunny position in well-drained soil. Produces medium-sized fruit that is smooth and orange-skinned, with a red blush on the sunny side. Yellow flesh is firm and good eating. Clingstone. Produces fruit early for a peach, yet late for an apricot, ripening January. Rootstock: Golden Queen.
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